1881 Gluten-Free Pasta Penne No.30 is the perfect choice for anyone seeking a gluten-free alternative to traditional pasta. These pasta are made from 70% corn flour and 29.5% rice flour, providing a pleasant texture and flavor. The product contains water and emulsifiers that help maintain the structure of the pasta. The energy value is 1510 kJ/356 kcal per 100 g, making them a nutritious choice. The packaging contains 12 pieces, each 400 g.
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1881 Gluten-Free Pasta Penne No.30 (12x400g)
1881 Gluten-Free Pasta Penne No.30 is designed to offer a gluten-free solution while maintaining taste and quality standards.
| EAN code | 8003740636166 |
|---|---|
| Manufacturer | PASTA BERRUTO S.P.A. |
| Country | Italy |
| Unit | pcs |
| Net weight | 0.4 kg |
| Gross weight | 0.406 kg |
| Quantity per package | 12 pcs. |
| Quantity per pallet | 600 pcs. |
Ingredients: 70% corn flour, 29.5% rice flour, water, 0.5% emulsifiers: mono and diglyceride acids.
Nutritional information per 100 g of product: Energy value 1510kJ/356kcal;
Fat 1.5g,
of which saturated fatty acids 0.6g;
Carbohydrates 79g,
of which sugars 0.6g;
Fiber 1.7g;
Protein 6.2g;
Salt
