MANTINGA Mini Pastry Collection includes five different pastries, each with a unique filling. The collection features a mini cinnamon snail, a mini pastry filled with raspberry, cooked cream, maple syrup, and apple. Each product is made from wheat flour and contains high-quality ingredients, including vegetable oils and eggs. The weight of each pastry is 42 g, and the packaging contains 120 pieces, providing a convenient quantity for various needs.
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MANTINGA Mini Pastry Collection (120*42g)
MANTINGA Mini Pastry Collection offers a variety of flavors and is perfect for festive tables or everyday snacks.
| EAN code | 4771033003486 |
|---|---|
| Manufacturer | MANTINGA UAB |
| Unit | pcs |
| Net weight | 0.042 kg |
| Gross weight | 0.048 kg |
| Quantity per package | 120 pcs. |
| Quantity per pallet | 11520 pcs. |
| Min. pasūtījums | 120 |
Ingredients:
1. Mini snail with cinnamon (Product contains 18% cinnamon filling): WHEAT flour, vegetable oils - palm, rapeseed, and coconut, water, sugar, EGGS, yeast, salt, modified starch, cinnamon 0.5%, WHEY powder, emulsifiers E471, E472e, and E450, stabilizers E953 and E516, glucose syrup, colorants E150c and E160a, FULL MILK powder, antioxidant E300, acidity regulator E330, thickeners E401 and E406, brown sugar syrup, flavoring, MILK proteins, vitamin A, enzymes (WHEAT).
2. Mini pastry with raspberry filling (Product contains 26% raspberry filling): WHEAT flour, water, vegetable oils - palm, rapeseed, and coconut, raspberries 12%, sugar, EGGS, yeast, corn starch, salt, modified starch, emulsifiers E471, E472e, and E450, WHEY powder, ALMONDS, thickeners E418 and E401, SOY flour, antioxidant E300, white beans, acidity regulators E330 and E331, preservative E202, FULL MILK powder, apricot kernels, flavorings, enzymes (WHEAT), vitamin A, stabilizer E516, colorant E160a, MILK proteins.
3. Mini pastry with cooked cream (Product contains 25% filling): water, WHEAT flour, vegetable oils - palm, rapeseed, and coconut, sugar, EGGS, HAZELNUTS, modified starch, yeast, dextrose, WHEY powder, salt, emulsifiers E450, E471, and E472e, ALMONDS, SOY flour, MILK proteins, acidity regulators E339 and E330, stabilizers E404 and E516, white beans, antioxidant E300, FULL MILK powder, apricot kernels, flavorings, thickener E401, colorant E160a, enzymes (WHEAT), vitamin A.
4. Mini pastry with maple syrup (Product contains 20% filling): WHEAT flour, vegetable oils - palm and rapeseed, water, sugar, EGGS, PECANS, yeast, brown sugar, inverted sugar syrup, salt, corn flour, emulsifiers E471 and E472e, stabilizer E953, WHEY powder, glucose syrup, flavorings, maple syrup 0.05%, antioxidant E300, acidity regulator E330, thickener E406, enzymes (WHEAT), vitamin A.
5. Mini pastry with apple filling (Product contains 26% apple filling): WHEAT flour, water, vegetable oils - palm, rapeseed, and coconut, apples 16%, sugar, EGGS, yeast, modified starch, salt, emulsifiers E471, E472e, and E450, WHEY powder, thickeners E406 and E401, ALMONDS, acidity regulator E330, SOY flour, white beans, antioxidant E300, preservative E202, FULL MILK powder, apricot kernels, flavorings, lemon oil, enzymes (WHEAT), vitamin A, stabilizer E516, colorant E160a, MILK proteins.
White glaze: sugar, glucose syrup, water, modified starch, colorant E171.
Maple flavor syrup: inverted sugar syrup, water, burnt sugar, salt, natural maple flavoring.
